Dine in
— DINE IN MENU —
STARTERS/SIDES
BREADS
|
Garlic |
6.50 |
Herb |
6.50 |
|
Garlic & Olives |
7.50 |
Herb & Olives |
7.50 |
|
Garlic & Mozzarella |
7.50 |
Herb & Mozzarella |
7.50 |
|
Garlic & Parmesan |
7.50 |
Herb & Parmesan |
7.50 |
*All breads are made with garlic butter. For dairy free or garlic free options please speak to your waitstaff.
SIDES
|
Seasoned Fries |
6.50 |
Side Salad |
6.50 |
— CLASSIC PIZZAS —
Bambino ~ Di Famiglia ~ Colossus
19.90 24.90 29.90
GLADIATOR
Bacon, Beef, Salami & Mushroom
HONOLULU STOPOVER
Ham, Pineapple & Onion
VICTORIOUS VEGETARIUS
Mushroom, Onion, Capsicum, Olives & Gherkin
ITALIAN LOVER
Bierstick, Salami, Capsicum & Chilli
THE GODFATHER
Salami, Mushroom, Olives & Anchovies
POPEYE
Spinach, Onion, Garlic, Olives & Capers
Vegan options can be found on our vegan menu.
Please let our waitstaff know if you have any dietary requirements or allergies
— GOURMET PIZZAS —
Bambino ~ Di Famiglia ~ Colossus
24.90 29.90 34.90
ROMAN EMPIRE
Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion & Gherkin
THAI BEEF
Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
HERCULES
Smoked Salmon, Caramelised Onion, Creamy Brie, Red Capsicum, Avocado, Basil Pesto & Cracked Pepper, Drizzled with Aioli
CENTAUR
Beetroot, Feta, Caramelised Onion, Spinach & Walnuts, drizzled with a Balsamic Glaze
THE EURO
Bacon, BBQ Chicken, Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
AURORA
Feta, Creamy Brie, Parmesan and Blue Cheese
A.B.C
Apricot Sauce base, Creamy Brie and Chicken Breast with Sliced Almonds
SCARBOROUGH FAIR
Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parsley, Sage, Rosemary and Thyme”, topped with Sour Cream
AZTEC
Refried Beans, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Make it meaty: switch refried beans for beef for no extra charge
VEGETERRANEAN
Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, dusted with Parmesan
ZORBA THE GREEK
Feta, Sundried Tomatoes, Salami, Cracked Pepper & Olives
RED TIDE
Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Topped with Thousand Island Dressing
SATAY
Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
TURKISH DELIGHT
Falafel, Red Onion, Feta, Cashews, Red Capsicum and Sundried Tomatoes on a Harissa infused Hummus Base, drizzled with Tzatziki
C.C.C
Roasted Chicken & Brie on a Cranberry Sauce base
COSMO
Blue Cheese, Chicken, Bacon & Caramelized Onions
BEEF & BEARNAISE
Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
NAUTILUS
Shrimps, Mussels, Clams, Calamari & Anchovies, drizzled with Aioli
Vegan options can be found on our vegan menu.
Please let our waitstaff know if you have any dietary requirements or allergies
Extras
Aioli 2.50
Sour Cream 2.50
Bearnaise Sauce 2.50
Tomato Sauce 0.50
BBQ Swirl 1.50
Half & Half (Di Famiglia & Colossus only) 2.00
Extra Cheese 2.50/3/3.50
Dairy-free Cheese no charge
Other Classic Topping 2.00
Other Gourmet Topping 3.00
Gluten Free Pizza Base (bambino size only) 2.50
— KIDS MEAL —
Kids Pizza, with a choice of two Classic toppings (e.g. Ham & Pineapple) or one Gourmet topping (e.g. Chicken).
Plus, a small fries, a small soft drink (or small fruit juice or milk for an additional $1.00), and an ice-cream (Vanilla ice cream with chocolate chips).
*Kids meals can be made dairy free. GF bases are unavailable for this meal.
14.50
— NON-PIZZA MAINS —
BEEF LASAGNE
The classic baked dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend
with a Garden Green Salad 19.90
without a salad 16.50
VEGETARIAN LASAGNE
Can be made without gluten on request
Vegetarian Lasagne with layers of fresh red sorghum flour pasta, roasted vegetables, spinach and Napolitana sauce, topped with our Tomato Blend
with a Garden Green Salad 19.90
without a salad 16.50
BBQ CHICKEN SALAD
Can be made without gluten on request
Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & drizzled with House Vinaigrette
19.50
MARINATED BEEF SALAD
Can be made without gluten on request
Strips of Beef, basted in a Soy & Worcestershire Marinade tossed through Fresh Salad Greens with slices of Brie, Crunchy Noodles & drizzled with House Vinaigrette
19.50
MEDITERRANEAN SALAD
Can be made without gluten on request
Olives, Sundried Tomatoes, Beetroot and Feta, tossed through Fresh Salad Greens with Walnuts & drizzled with House Vinaigrette
19.50
TUSCAN CHICKEN
Can be made without gluten on request
Grilled Chicken Breast, crumbed in Italian Seasoning and served with Apricot Sauce, Green Salad and Seasoned Fries
24.90
BEEF SCHNITZEL PARMIGIANA
Can be made without gluten on request
Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodoro Sauce, with Green Salad and Seasoned Fries
24.90
— DESSERTS —
ICE CREAM SUNDAE
Can be made without gluten on request
Your choice of Chocolate, Caramel, Passionfruit, Strawberry or Maple topping drizzled over Vanilla Ice cream
8.90
CHOCOLATE CAKE
Rich, warmed Chocolate Cake, smothered in Chocolate sauce, served with Vanilla Ice cream
10.90
BAILEYS CHOCOLATE CAKE
Warmed Chocolate Cake, drizzled with Baileys and served with Whipped cream
11.90
GOURMET ICE CREAM
Two scoops of your chosen flavour of premium Ice Cream/Gelato, served with Whipped cream
Ask your server about today's flavours
9.90
DESSERT PIZZA
Can be made without gluten on request
Chocolate & Mixed Berries, on a Caramel sauce base, served with Vanilla Ice cream & drizzled with Chocolate sauce. Enough to share!
18.50
KID’S ICE CREAM CONE
Vanilla Ice cream cone with Chocolate Chips
2.50